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Coffee Mysticism? Does Espresso with Tiger-Striped Crema Really Taste Better? What is Crema?
Recently, while FrontStreet Coffee was diligently browsing online, we came across this claim: "Espresso with tiger-striped crema tastes better than regular espresso!" Many people seem to agree, as if such espresso truly tastes better. So today, FrontStreet Coffee will share whether espresso with these stripes actually
2024-02-28 espresso crema coffee extraction tiger stripes coffee science espresso brewing -
Which is Better: Natural or Washed Coffee Beans? What Are the Differences Between Natural and Washed Processing?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For a given coffee bean, is washed processing better than natural processing, or is natural processing superior to washed? At least before I understood the differences, I was quite dismissive of washed beans, always feeling that natural processing was more enjoyable to drink than washed, with natural processing having a bit more prestige. So, what exactly are the differences between beans produced by these two green bean processing methods?
2018-09-16 natural coffee washed coffee beans which is better differences where professional -
Which is Better: Blended Coffee or Single Origin Coffee? Are More Coffee Beans Always Better in Blends?
Yesterday afternoon, a customer friend asked FrontStreet Coffee: "If you blend over thirty varieties of beans from your blackboard, would the brewed coffee be exceptionally delicious?" This is actually not the first time FrontStreet Coffee has received such questions, as many merchants have begun promoting blends with four or even more varieties, so it's common for
2025-06-26 blended coffee single origin coffee coffee blends coffee beans FrontStreet Coffee -
Does Espresso Taste Better When You Scrape Off the Crema? Have You Heard That Americano Tastes Better When You Remove the Crema from Espresso?
When it comes to espresso crema, we often find ourselves engaged in discussions about it. For instance, how to observe the state of espresso through its crema, or how to infer the roasting time of coffee beans from it. This is because it's widely regarded as the soul and essence of espresso—and rightfully so. But... sometimes
2024-02-21 espresso crema americano coffee tasting coffee extraction -
How to Store Coffee Beans Better: Sealed Bag Storage vs. Sealed Container Storage?
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee is here today to discuss how coffee beans should be stored better. 1) Avoid moisture absorption, 2) Prevent gas release, 3) Avoid oxidation, to maintain coffee's delicious flavor for a longer time. If coffee beans can be kept in an airtight state (preventing gas from entering or exiting)
2019-12-11 coffee beans how should store better bag sealed storage or container -
The Deception of Espresso Crema: Is Thicker Better? Is Crema Just Foam?
It's widely known that espresso is crowned with a beautiful golden layer of crema. This crema is not only a distinctive feature of pressurized extraction but also a significant contributor to enhancing the aroma and flavor of espresso. However, many people have likely encountered this topic online: "Espresso crema is a
2024-07-05 espresso crema coffee foam espresso extraction crema quality -
Does Wetting or Not Wetting Coffee Filter Paper Affect Extraction? Which is Better: Natural or Bleached Filter Paper?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Introduction: With the continuous development of specialty coffee, in addition to the diverse coffee filter cups, filter papers have also been continuously innovated. From the size of filter papers to
2021-06-09 wetting coffee filter paper extraction effect natural bleached -
Is the Quality of Blended Coffee Stable? Which is Better: SOE or Blended Coffee?
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Baristas are accustomed to time scales of 25 seconds or 3 minutes, hoping you use minimal time. The coffee world is as vast as the wine world, with different origins, estates, cultivation and processing methods, as well as roasting and blending, all capable of bringing various flavors.
2018-09-09 blend coffee quality stable SOE which better professional knowledge exchange -
How to Make a Better Americano? What Impact Does Coffee Crema Have on Americano Coffee?
Introduction Americano coffee is a very common type of coffee, its preparation is very simple, just espresso plus water. But there is a small detail that can make your Americano coffee taste better! Americano Coffee As we all know, espresso is extracted under 9Bar pressure to produce rich and thick coffee liquid, with a layer of golden crema on the surface, appearing exceptionally beautiful. The rich coffee oils
2021-01-27 Americano coffee how to better tasty crema what impact introduction -
Pour-Over Coffee: Hot vs Iced - Flavor Differences and Which Tastes Better
As the weather gets warmer, more customers find themselves torn between hot and iced pour-over coffee at our café. The most common question we hear is 'Does this coffee bean taste better when brewed hot or iced?' In this article, FrontStreet Coffee will share the differences between hot and iced pour-over coffee brewing methods and help you understand which might suit your preferences better.
2023-03-19 pour-over coffee hot coffee iced coffee coffee brewing methods coffee flavor differences -
Is SOE Coffee Better? The Difference Between Espresso Blends and SOE
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) When ordering coffee at a coffee shop, have you ever been asked by the barista: Would you like to try our SOE? The so-called SOE is an abbreviation for Single Origin Espresso, which means single-origin espresso coffee. Many people think that single-origin is better than blended coffee (
2018-08-26 SOE coffee better drink espresso blend difference professional -
Quick Tips to Appreciate Coffee Flavors! Where Do Coffee Flavors Come From? Hot Brew vs. Cold Brew: Which is Better for Pour-Over Coffee?
Coffee flavor is a comprehensive experience we perceive through the aroma, taste, and mouthfeel of coffee. Since flavors are influenced by coffee variety, origin, processing method, and roast level, each coffee possesses its unique flavor characteristics. Tasting the different flavors of various coffees has become what most friends look for when
2025-02-11 coffee flavor coffee appreciation pour-over coffee hot brew cold brew coffee tasting coffee varieties coffee origin -
How Beginners Can Learn to Make Coffee, How to Make Better Coffee at Home, Coffee Brewing Tips
Not everyone has the opportunity to attend coffee school to learn how to make a delicious cup of coffee. For this reason, FrontStreet Coffee is here to provide some best tips that can improve your skills and help you make the best coffee at home. With only two ingredients, quality is key. The first step is choosing the best coffee beans you can afford. But don't head to the grocery store's
2021-08-23 beginners how to learn coffee how to at home make better brewing tips and -
Guatemala Coffee Grading System: Are Higher Grade Guatemala Coffee Beans Always Better?
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Guatemala Coffee Grading System Those familiar with coffee know that high-altitude green beans, under the same roasting conditions, perform significantly better than low-altitude green beans in terms of aroma persistence and flavor complexity. Therefore, in coffee bean grading from various origins
2020-02-24 Guatemala coffee grade grading system coffee beans evaluation higher better -
Which is better: coffee grounds or coffee beans? How to brew coffee with coffee grounds?
From the perspective of coffee flavor, pre-ground coffee accelerates the loss of coffee flavor. This is also why most coffee shops, including FrontStreet Coffee, recommend freshly ground coffee. Why does pre-ground coffee still have a large market when everyone clearly knows that freshly ground coffee has far better flavor than pre-ground?
2022-04-29 coffee grounds coffee beans brewing methods coffee flavor FrontStreet Coffee -
Aged Mandheling vs Fresh Mandheling: Which Tastes Better? Brewing Recommendations for Aged Mandheling Coffee Beans
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Sumatra--Lintong Aged Mandheling. Aged is a special processing method that involves storing green coffee beans in a special storage environment to reduce the acidity in the coffee beans.
2025-09-01 aged mandheling fresh which tastes better coffee beans brewing recommendations professional coffee -
Does Latte Art Make Lattes Taste Better? How Does Latte Art Affect Coffee's Flavor?
Latte art has basically become a standard feature of latte coffee service. I remember ordering a latte 10 years ago and eagerly anticipating what pattern the barista would create. When seeing an exquisite design, the first impression already suggested it would taste delicious. FrontStreet Coffee will now discuss whether latte art makes lattes taste better. Let's start with a brief
2022-09-16 latte art coffee taste latte coffee espresso art coffee experience -
Which is Better: Red Bourbon or Yellow Bourbon? Red Bourbon Coffee Characteristics & Where to Buy Red Bourbon Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) Red Bourbon coffee beans, Yellow Bourbon coffee beans, both are called Bourbon, which is better? One is sweet, one is aromatic, having both sweetness and aroma is perfect! The first time I had a phone call with Brother Liu, because before I had only heard him say that the environment of my plot of land is suitable for growing a certain coffee variety, but the name he
2018-08-26 red bourbon yellow bourbon which is better taste coffee characteristics where to buy professional knowledge -
Which is Better for Weight Loss: Light Roast or Medium-Dark Roast Coffee Beans? Which Tastes Better: Light or Medium Roast Coffee?
Follow Coffee Review (WeChat official account vdailycom) to discover wonderful cafes and open your own small shop. Researchers found that most beneficial components remain unchanged across different roast levels, but in darker roasted coffee, two substances - chlorogenic acid and antioxidants - are significantly reduced. Chlorogenic acid is an important
2025-04-25 light roast coffee compared dark more healthy follow review wechat -
Where to Buy Fresh Coffee Beans_Are Fresher Coffee Beans Better_How to Cure Fresh Coffee Beans?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Fresh coffee beans taste best right after roasting? Will fresh roasted coffee beans taste better after resting for a few days? Friends who enjoy red wine know that good red wine needs to be opened an hour in advance to let it oxidize, which helps release the aroma better. Although
2018-09-09 where fresh coffee beans better how professional coffee knowledge exchange more